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Delicious snack from biodynamic farming: Traditional Pretzels made with spelt flour and spelt wholemeal flour grown in southern Germany. Grain is slowly fermented before baking – naturally great in taste!


  • free from wheat flour
  • with spelt wholemeal flour
  • only 7 ingredients
  • made in Germany

Mogli Spelt Pretzels

  • spelt flour* 73 %, spelt wholemeal flour* 15 %, palm oil**, sea salt 1,8 %, yeast**, barley malt extract*, acidity regulator: sodium hydroxide 0,01 %
    *from biodynamic farming
    **from organic farming
    May contain traces of sesame.

    Demeter spelt flour* Germany

    Demeter Wholemeal flour* Germany

    Demeter palm oil* Columbia (Ecuador, Brasil)

    sea salt* France, Italy

    Organic yeast* Germany

     Demeter barley malt extract* Germany

    Acidity regulator: sodium hydroxide*


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